Fiesta Restaurant Group Inc has been given an average recommendation of "Buy" by the six brokerages that are covering the firm, MarketBeat reports. Two research analysts have rated the stock with a hold recommendation and three have issued a buy recommendation on the company.
Fiesta Restaurant Group Inc (FRGI) Receives Average Recommendation of "Buy" from Brokerages
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Downtown Charleston restaurants are in flux, and Florence is headed toward them
... high altitudes. The man was apparently referring to the spate of scaled-down pop-ups that have taken over the dining scene since Lira opened in 2016. But Lira was also the first local chef in a long while to demonstrate that making good food and ...
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First Look: Sneak peek inside new eastZeast Blackburn
... with Mr Hussain last year, said: "I was tasked to find the next location for our business. "It needs a fine dining restaurant that serves quality food. Rather than people from East Lancashire going to Manchester for a fine dine restaurant, I want ...
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We visited the 'McDonald's of the Philippines,' which serves...
We visited the 'McDonald's of the Philippines,' which serves spaghetti and fried chicken alongside its burgers - here's what it's like While the chain dominates in the Philippines, it is also growing in the United States, where it has more than 30 locations. We visited a Jollibee's in Queens, New York, and walked away convinced that it is a chain with the potential to compete with American fast-food greats.
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Pop Mountain at Cobo House in Sai Ying Pun. Photo: Xiaomei Chen
Thanks to social media and the Instagrammable food trend, the restaurant industry has raised its game to concoct eye-catching dishes. Desserts are also increasingly creative in taste and presentation.
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Front Burner: Recipes From Black America
National Museum of African American History and Culture in Washington, D.C., offers a menu that represents black cooking from many regions across America. Southern fried chicken, Louisiana gumbo, Northern oyster pan roast and skillet cornbread from the West are some dishes.
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Addikt at the W Miami Offers Striking Views and Innovative Cuisine
... spirit, most notably with the chef's inventive use of sauces and spices to deliver new and unexpected flavors to the dining experience." Helmed by Puerto Rican native Cristian Quiones, the menu is an ode his roots and travels. Quiones has created ...
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Travel: Macdonald Manchester Hotel & Spa, Manchester
... young family. We opted to eat in the on-site, family-friendly Scottish Steakhouse restaurant, which opened for early dining (a must with tired little ones). The dA cor is appealing, with cow-hide lined chairs, chunky solid wood tables and floor ...
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Juice-smoothie-avocado bar opening in Saratoga
Urban Roots Juice + Smoothie + Avocado Bar is being developed for an opening in early October at 46 Marion Ave. The space is already home to such businesses as Fresh Market and Smashburger. Urban Roots Juice + Smoothie + Avocado Bar is being developed for an opening in early October at 46 Marion Ave. The space is already home to such businesses as Fresh Market and Smashburger.
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Trader Joe's Slated to Open on LES Next Month
Signage is up for the new location of cult favorite grocery store Trader Joe's at Essex Crossing on the Lower East Side. Bowery Boogie reports that after initially a promised summer opening date, the outpost should be swinging open in October.
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Heath Saunders, Natalie Walker, and Ashley C. Ford To Lead THE...
... of the world's great musical artists, have united to give NewYork an unparalleled destination for entertainment and dining. Feinstein's/54 Below, Broadway's Supper Club & Private EventDestination, is the performance venue in the grand tradition of ...
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SI Nightlife: Scenes from Mario's, a Dongan Hills delight
On a rainy weekend in September, we moseyed over to a packed Mario's, the Italian restaurant in Dongan Hills, where an evolving, diverse menu awaits the discerning diner. The bill of fare at at the charming dining spot that was once home to Espana Royale, changes seasonally, explains Mario Gentile, the restaurateur who's been making his way around the kitchen since he was 16 years of age when his dad -- who hails from Mola di Bari -- owned the Brooklyn dining spot formerly known as Caffe Mille Luci.
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Chinese-Cuban Dinner Pops Up With Cuban Bao Sandwiches Tonight
Old Thousand chefs Rhys Davis and Jeff Brown will round out the dishes with specials from the restaurant as well. It runs from 5 to 10 p.m. and dishes are available a la carte.
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The Sunset Strip's Disco-Tinged Pizza Bar Flips After Just Six Months
West Hollywood's Lazer Kat is no more . The pizza and disco spot opened back in February but has already flipped its name, menu, and exterior paint job to become The Naughty Pig instead.
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Basic Kitchen brings on NYC's Fat Radish team to oversee day-to-day operations
This February , Basic Kitchen hosted NYC restaurant The Fat Radish for a Friday night bar takeover and a Saturday evening four-course dinner crafted by executive chef Nick Wilber. At the time, Towill said of the pop-up event: "When we opened The Fat Radish 9 years ago, one of the most exciting things we did were pop-up events.
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Chipotle is bringing back a menu item it killed just a year ago,
Chipotle is bringing back a menu item it killed just a year ago, and it shows the chain's massive evolution File photo of a Chipotle Mexican Grill in the Brooklyn borough of New York. A Facebook video showed one rodent scurrying across the ground at a Chipotle in Dallas, another climbing the wall and a third limp on the ground.
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ChiliFest returns2 hours ago
Gold Star Chili Fest is back Chili cook-off and other fire-related activities at Cincinnati Fire Museum Check out this story on cincinnati.com: https://cin.ci/2x5yLea For two decades, Gold Star and the Cincinnati Fire Museum sponsored Cincinnati ChiliFest, but the last one was 14 years ago. Well, they're bringing it back.
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Maize brings South America to OTR5 hours ago
Maize brings South America to OTR for a fresh experience Tastes of Venezuela and Puerto Rico offer fresh choices Check out this story on cincinnati.com: https://cin.ci/2MZbtkO Churrasco Con Chimi made with grilled outer skirt steak with house chimichurri, served atop a carrot puree with yucca fries tossed in garlic butter at Maize Arepas and Bar in Over-The-Rine on Aug. 24, 2018. There can be a sameness to new restaurants, with their poutine and their short ribs and beet salads - delicious though those dishes are.
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Portolan Capital Management LLC Has $4.60 Million Holdings in Fiesta Restaurant Group Inc
Portolan Capital Management LLC trimmed its position in shares of Fiesta Restaurant Group Inc by 26.0% during the second quarter, according to its most recent filing with the Securities and Exchange Commission . The fund owned 160,186 shares of the restaurant operator's stock after selling 56,385 shares during the quarter.
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New Wrigleyville Pizzeria Introduces Detroit-Style Squares to Cubs Fans Tonight
Detroiters living in Lakeview will feel even more at home thanks to Union Full Board , the new pizzeria opening tonight inside the Wheelhouse Hotel, just south of Wrigley Field on Clark Street. The hotel's speakeasy style cocktail lounge , Tinkers to Evers - named after legendary Cubs players from the early 1900s - will soon open.
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