... catered to our mix of cultures," he says. "Maxwell and East Coast food centres are in themselves distinct Singaporean dining experiences, more memorable than any restaurant. It's a pity today's hawker food is a little sanitised and lacks wok hei ...
A vendor prepares food at a stall in the Old Airport Road Food Centre in Singapore. Photo: Bloomberg
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Restaurant Breakfast and Brunch Trends in the US Remain Influenced by ...
Significant rise in consumer health awareness coupled with transitioning breakfast consumption pattern driven by urbanized lifestyle has unleashed new growth possibilities in restaurant breakfast and brunch trends in the US. To gauge ongoing developments and their subsequent impact on the growing fad of restaurant breakfast and brunch trends, Market Research Hub has registered a new research report titled, ' Restaurant Breakfast and Brunch Trends - US - September 2018' to its fast expanding database.
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FOCUS-Fast food fashion: Yum China's plan to get Pizza Hut back in vogue
In a Shanghai bistro, surrounded by brass trimmed lamps and Italian marble, models and Chinese stars sported outfits of black, white and electric purple, the signature colors of veteran American fashion designer Anna Sui. FILE PHOTO: A Pizza Hut restaurant is seen in a mall in Shanghai, China September 18, 2018.
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Get ready for a week of crabs, oysters, and beer.
The wine bar will showcase household names like Cava, Rioja, and Albarino, but also less familiar wines from regions like Basque country. Can't make it? This is only the first of Cork's 5 Bites & 5 Tastes series.
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Hot dog restaurant approved
The White Buffalo wants to be the community hot dog joint in town and though the Planning and Zoning Commission had some concerns, the restaurant has been approved by the town body.
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The best restaurants in Philadelphia
From red gravy Italian BYOBs, Vietnamese pho shops and award-winning cheesesteak stands to a multicourse chef's tasting menu primarily made with vegetables, you'll find it here in Philadelphia. You could spend years exploring the restaurants when you travel to this city.
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3D-printed meat free steak revealed by Italian scientist in Spain
Vegetarian steaks and chicken produced by a 3D printer are on the menu in Barcelona thanks to the efforts of an Italian scientist - but he admits more work is needed to make them look tasty on the plate. Giuseppe Scionti, a researcher from Milan, has developed the meat-free food using protein powder from rice or peas and components of seaweed.
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The best Bay Area restaurants for vegan and vegetarian diningThe best ...
In recent years, long-standing vegetarian and vegan fine dining staples like Millennium and Greens have been joined by a growing number of casual, innovative spots like the Butcher's Son and Nourish Cafe. There are even plant-based burger chains like Next Level Burgers , Veggie Grill and VeganBurg.
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How Chick-fil-A Chicken Nuggets Came to Be
Once upon a time, in a land before Chick-fil-A chicken nuggets, the Atlanta-based eatery offered its famed original chicken sandwich. Believe it or not, that much-adored sandwich actually inspired the fast food chain to create their now-popular nuggets.
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Affordable Houston eats that our food critic loved
... Cook's thoughts : "However you choose to customize your soup ... you'll be participating in one of the city's iconic dining rituals." Allison Cook's thoughts : "However you choose to customize your soup ... you'll be participating in one of the ...
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Seven really good cafes in Shanghai that aren't Starbucks
Whether you want a simple Americano or a specialist brew with exotic beans, a quiet place to work or your own cinema, a comfy underground space or soaring city views, this list has you covered Cafes are on every other street in Shanghai. Here are seven of my favourite alternatives to Starbucks depending on what I want out of the visit: a quick caffeine boost, a quiet place to work, a place for specialist coffee or a stunning Instagram photo.
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New School Italian Cuisine Makes Its Mission Debut on October 12
Chef Anthony Strong 's first solo restaurant, Prairie , will officially open its doors to the public on October 12 , with a menu of "new school Italian" dishes. Strong's years as the culinary director and chef of the Delfina Group have influenced the menu, which meanders through cuisines and genres, with an emphasis on Italy and Japan.
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Bar Crudo Chef Opening New Seafood Restaurant at Union Square's Hotel G
... star of the plate." That said, the family-style menu will offer far more flexibility than Le Bernardin, with a mix of dining styles on offer. There's a raw bar - offering up to 10 different kinds of oysters, large shellfish platters, purple uni, and ...
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Inside Magnolia's Freshly Reimagined Dogpatch Brewpub
... this week. The new space is airier and brighter, with blue leather banquettes and table seating in the front bar and dining room. New light fixtures from Eric Ginder connote vinyl records spinning above tables, and artwork channels the free-spirited ...
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Fire & Hops restaurant from Brandermill's Sergio's restaurant owner going into former Stuzzi space
The restaurant space at 1 N. Belmont that previously housed Stuzzi finally has a new tenant. It's Fire & Hops, a restaurant from the owner of Sergio's restaurant in Chesterfield County and his two cousins and restaurant partners.
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Would you fork out a 32.50 for fish and chips? Robert Hardman...
Would you fork out A 32.50 for fish and chips? ROBERT HARDMAN samples Britain's most expensive chippy in London's West End The chips - all seven and a bit of them - have been made to measure and cooked thrice at three different temperatures over an entire day, while there is nothing as vulgar as a newspaper wrapped around this portion. Most remarkable of all, though, is the secret ingredient in the batter: Sparkling water.
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Figures serves up delicious with a side of geek
... things so well, and they do it all with heart, and excellent attention to every detail. Yorkville is full of upscale dining options, but Figures does it all a bit differently too. First timers coming to the restaurant, can come in through the ...
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5 things to know about Fhima's Minneapolis, bringing worldly flair to historic downtown digs
A downtown without at least one decent French restaurant is like a rock band without a great lead singer. After all, French cuisine remains the bedrock of fine dining, the training ground where chefs learn the rules before they break them.
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There are 3 (!) brand-new vegan restaurants to check out in Minneapolis
Allow us to present the following as evidence: By Monday, three new vegan eateries will have opened in Minneapolis in less than two weeks . All kale is breaking loose, folks.
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Flavors of the Northeast unites community and flavorNortheast Philadelphia, you better be hungry.
... at the door) gives you all-you-can-eat access. The list of venues includes local staples like The Grey Lodge Pub, The Dining Car offering selections like kielbasa and kraut and apple walnut pie, and Sawtown Tavern serving up a plant-based "jack'd" ...
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More Pages to Explore .....
