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Comprehensive Real-Time News Feed for Dining.

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    Registration will allow you to post comments on GreenwichTime.com and create a GreenwichTime.com Subscriber Portal account for you to manage subscriptions and email preferences. []; _taboola.push ; _taboola.push ; []; _taboola.push ; _taboola.push ; []; _taboola.push ; _taboola.push ; []; _taboola.push ; _taboola.push ; []; _taboola.push ; _taboola.push ; []; _taboola.push ; _taboola.push ; On Thursday, Oct. 4, people all over the country will be packing the doors of their favorite Mexican restaurants to celebrate one of the most famous food holidays; National Taco Day.

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    There's' even a moose head and fireplace, while the windows on either side look into the new modern brewery. A five-beer sampler is available, and patrons chose from the 20 draught selections by filling out a card.

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    The Park James Hotel in Menlo Park is now open as is the lovely patio bar, O+V Courtyard, from 5:00 to 11:00 pm daily. Oak + Violet restaurant, featuring California farm-to-fork cuisine, will be open for dinner starting Monday, October 8. Breakfast, lunch, and brunch to follow in the weeks ahead.

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    ... that's pretty exciting. As for the space itself, Pang ripped out the banquette seating that split the middle of the dining room, as well as the stage toward the back, a relic from its supper club days. She'll give the place a new coat of paint, and ...

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    ... Both of the BBQ places are take-out only, although Smoke in the Pit has recently introduced a micro-park sidewalk dining option. (On Chicago Avenue? Thanks, but no thanks.) I started with a solo visit to Funky Grits. It was a strange combination of ...

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    ... FAT) is a leading global franchising company that strategically acquires, markets and develops fast casual and casual dining restaurant concepts around the world. The Company currently owns six restaurant brands, Fatburger, Buffalo's Cafe, Buffalo's ...

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    ... think it's time for us to kind of give back to the community and give them something special and I thought most fine dining establishments open up at that 4, 5 o'clock window," she said. Caneda's White Rooster offers the Toms River community, the ...

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    White Castle's Impossible Burger sliders, which are plant-based but meant to imitate meat, are one of the best vegan fast-food choices out there. Photo: Business Insider Vegan fast food free from meat, dairy, egg, or other animal products and by-products is not easy to come by.

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    ... within his The Post Oak campus. Off the lobby of the upscale hotel is Bloom & Bee , a plush, floral-themed, 100-seat dining room with big ambitions. The menu includes oysters with green apple foam, scallops with grapefruit pearls, smoked beef ...

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    Free-range pork at Bear and the Flower Farm near Irricana, left, and fresh rib-eyes from Brant Lake Wagyu, an artisan beef ranch near Vulcan, are appearing more and more on Calgary menus. It's because of continuing demand for locally-sourced food, a food columnist says.

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    A NEW bar and restaurant has opened in north Oxford, with a focus on vegetarian food, craft beer, cocktails and wine. The 'community focused' Bicycle Shed began welcoming punters in Summertown's Banbury Road earlier this week, following an unofficial opening weekend.

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    You can't say the word free without smiling and there are so many free things coming up this month that you'll be grinning like a Halloween jack-o'-lantern. It's Kids Free San Diego time with a long list of deals and you can see a wide range of entertainment during the Binge Free Festival, plus you can sample food and get your car washed for free and that's just the start.

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    Wedge salad at Lowlife Bar on East Hudson Avenue just off Folly Beach's Center Street on Wednesday, September 26, 2018. Wade Spees/Staff Pluff Mudslide cocktail at Lowlife Bar on East Hudson Avenue just off Folly Beach's Center Street on Wednesday, September 26, 2018.

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    Cantiki Taco Deck Operations Manager Tom Ammerman and Event Coordinator Samantha Gordon at their location at at 80 Washington St. Tuesday, October 2, 2018, in Norwalk, Conn. Cantiki opens Oct. 10 with a "tropical oasis" vibe, menu and drinks.

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    Bartaco's Westport and Stamford locations will be hosting their Bartaco-bash, which will culminate in the unveiling of a brand new secret taco. Many additional local restaurants are getting in the spirit of National Taco Day, including Geronimo's Tequila Bar & Southwest Grill in Fairfield and Tacos Mexico in Norwalk.

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    ... polished cement floors, and gold accents, Doma errs on the side of modern versus edgy and artsy. Besides the main dining room, there is a glass-enclosed private dining room, a large bar area, and a garden-like patio. The menu focuses on seafood. ...

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    October is Breast Cancer Awareness Month, or #Pinktober if you want to hashtag it, an annual nationwide effort to increase public knowledge of the disease and raise money for ongoing research. The campaign is celebrating its 33rd anniversary, and South Florida establishments are teaming up with charities and foundations to offer flavorful fundraisers.

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    The paneer pakoda phulka taco is a dish that's Indian at heart. Head chef Dheeraj Varma has re-imagined the phulka from our childhood and turned it into a taco shell served with Rajasthani condiments including mirch achar, ker sangri, garlic coriander chutney and smoked apple raita, along with chunks of cottage cheese pakodas.

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    The restaurant chain - on Thursday only and in just four locations - will offer a dish that is literally almost as good as gold: boneless chicken wings not only dipped in champagne but also coated in 24-karat gold batter. Popeyes' locations cooking up the special recipe are in New York City , New Orleans, Anaheim, California, and Elizabeth, New Jersey.

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    For the first time in years, the influential Wildwood space will be inhabited once again , according to a behemoth scoop from the Portland Monthly. Karen Brooks broke the news that Bar West , a new 40-seat restaurant and bar from the folks at private event space Union/Pine , will take over the location in Northwest Portland, with husband-wife team Lucian Prellwitz and Morgan Deeks in the kitchen.

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