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Comprehensive Real-Time News Feed for Dining.

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    ... and a cosy oak-beamed interior with a wood stove." As well as being a traditional pub, serving drinks and a "social dining" menu, the Plough also acts as a social space for a range of community functions in the village. Adam says: "A beautifully ...

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    Nive Krishnan and her husband Hemlal Sakundala are opening The India Hut restaurant on 15 Revere Street this Oct. 24. As well as Indian classics such as butter chicken, the pair will unveil fusion dishes including Indo-Thai coconut curry and a Syrian-inspired eggplant dip. - Fram Dinshaw Fans of Indian food are in for a treat when The India Hut opens on Revere Street later this week.

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    If you've ever been stationed at U.S. Army Garrison Bavaria, you've probably eaten your fill of traditional Bavarian food many times over. The options for something more exotic, without driving a distance, are pretty slim.

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    ... will spot a glass wall covered with old newspaper page that features iconic moments in the lives of Mumbaikars. The dining area is divided into two section using old print advertisements of popular brands, and the dcor is highlighted with Sajnani's ...

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    A new Maharashtrian pop-up hopes to demystify the cuisine. We find out what it takes for regional to go global It's a busy morning inside the sprawling open kitchen at Chembur's Pot Pourri with blogger-author Saee Koranne-Khandekar helming the activity with help from executive chef Vinod Garde.

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    Reverend Tall Tree and The Blackstrap Brothers perform during the first annual Ragin Cajun Blues Festival, featuring live music, food and other festivities, at Seaside Lagoon in Redondo Beach on Saturday, October 20, 2018. Reverend Tall Tree and The Blackstrap Brothers perform during the first annual Ragin Cajun Blues Festival, featuring live music, food and other festivities, at Seaside Lagoon in Redondo Beach on Saturday, October 20, 2018.

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    But I had never truly eaten there before. So when a co-worker was telling me about the little Mexican place he and his wife went to with another couple for a quick bite during a recent night out, I was surprised and inspired to hear it was La Michoacana along the Wells Street corridor.

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    When the nearly 80-year-old candlepin bowling alley Bowling Bowl closed its doors earlier this year, Brunswick buzzed with concern that the decades of daily leagues - both kids and adults - had come to an end. Instead, after renovations and a change of menu, the bowling alley on Dunlap Street - along with a new Tex-Mex restaurant, Bolos - is slated to open by the end of the year, co-owner Joe O'Neil said last week.

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    Derek Simcik, executive chef at The Thompson Seattle, prepared place settings for his seven-course, cannabis-inspired dinner in Seattle. More hotels and resorts plan to offer cannabis-based menu items and wellness treatments, as laws around the country relax toward medicinal and recreational use of the drug.

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    ... learned how to hone his craft under the tutelage of chef Jose Andres, who is credited with bringing the small plate dining concept to the United States. worked as a development chef for Andres' Think Food Group, where he was in charge of research ...

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    ... the 2nd quarter valued at about $365,000. Dave & Buster's Entertainment, Inc owns and operates entertainment and dining venues for adults and families. Its venues offer a menu of entrA es and appetizers, as well as a selection of ...

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    We invited the Daily Echo's readers to tell us their favourite place to get an Indian takeaway in Dorset and the New Forest. We received hundreds of nominations across the Bournemouth Echo's website, Facebook and Twitter.

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    It will be a blast from the past when Mack's Snacks celebrates its 70th year with customers encouraged to pay for their food with shillings and six pence. The iconic Liebig Street cafe will mark the milestone on October 31 and owner Diane Coates said items from the cafe's original menu would be for sale for 1948 prices.

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    On the go and no time to finish that story right now? Your News is the place for you to save content to read later from any device. Register with us and content you save will appear here so you can access them to read later.

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    Taking the kids out for dinner can be a bit of a struggle, especially if your little one is a fussy eater . Whether you're looking for somewhere with great food, great atmosphere, or just some great colouring pencils, there are plenty of places in Cambridge which are great for a meal out with the crew.

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    From Alcatraz to the Sistine Chapel: The amazing tours that allow you into the world's busiest attractions before the crowds arrive Great British Boltholes: New huts at The Fish Hotel in the Cotswolds are so romantic three marriage proposals have already been made here Passenger ferry crashes into two yachts - 'sinking one' - and runs aground on the Isle of Wight in heavy fog as witnesses tell of hearing 'cries for help' The U.S vs Europeans interactive test that shows that Americans really AREN'T very good at geography Flight from hell: Fifteen injured and cabin left in disarray with pictures showing food and trays littering the floor after packed plane is hit by severe turbulence 'Hit it between the eyes': Elephants charge at hunters after they shoot and kill a member of the herd in Namibia Build more homes in National Parks, says Government adviser: Call for new developments in ... (more)

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    Grab your Hawaiian garb and join us for cheap eats Oahu, where the best way to catch the aloha spirit is to dine like a local. It's time for another installment in our "20 for $20" articles that examine a score of restaurants where you can eat nicely for an Andrew Jackson or less.

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    ... "There are caviar and chips," says Chabot. "For guests who ask for it, the answer is always 'Yes.' " In the all-day dining room, Firetower, in addition to the 360-degree lookout above the restaurant, there's a view from almost every one of its 72 ...

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    Molecular gastro-geek: Seen here at Forequarter pouring liquid nitrogen into a bowl, Jonny Hunter loves finding ways to incorporate the not-so-commonplace ingredient into recipes. Watch Hunter make a drink using liquid nitrogen in our tablet edition.

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    ... dishes as a chef in Los Angeles. He was in Toronto for legalization this week to showcase some of his fine-dining cuisine and to give Canadians a taste of what's possible with edible cannabis. "Instead of eating brownies and Rice Krispie [squares] ...

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